5donignacio

10395 NW 41st, Doral, Miami
www.donignacioculinary.com
(305) 629-2929

At Don Ignacio, the chef and his students do justice to the exquisite Peruvian cuisine with the skills, care and love that they are taught to cook with at the school. A drive worth taking to the Doral area for lunch, dinner and eventually a cooking class!

hakkasan

4441 Collins Ave, Miami Beach *
(786) 276-1388


Families with children and friends in sneakers and sandals can comfortably enjoy an informal  Dim Sum meal with a variety of delicious teas, sakes  and cocktails in a beautiful and chic Chinese Tea House decor. 

blue_door_2

 

Blue Sea   at the Delano Hotel ** 

1685 Collins Avenue Miami Beach, 305-672-2000.

Hip dining. Chic Asian Sea Bar offers a fun, imaginative, affordable menu of sushi and sea food in an amazing décor.

lipstriopic_1
 
1421 E. Oakland Park Blvd. Fort Lauderdale
954-567-0987
 
Food at Lips is not elaborate or fancy, but it is tasty and nicely prepared. An evening at Lips is not so much about food,
as it is about the divas, and having some raucous fun.

top food eat

Expect to see more of same, if indeed restaurant chefs use this list to update their menus

Baltimore Sun   

Here's a list put out by the National Restaurant Association of the hottest menu trends for 2010.

food

Essensia at the Palm Hotel, Miami Beach **

3025 Collins Avenue Miami Beach,
305.908.5458. www.thepalmshotel.com


Charming architectural details,  palms trees, billowing curtains, the soothing setting works in harmony with   Chef Frank Jeannetti’s emphatically market driven menu, with dishes meticulously conceived and plated. 

La Marea at the Tides Hotel, South Beach **
 

1220 Ocean Drive,  Miami Beach 
(305) 604-5070 www.tidessouthbeach.com.


Chef Gonzalo Rivera is a magician with the combination of flavors and ingredients in dishes that crisscross borders  and time zones.  A meal at La Marea in the chic Tides Hotel, is a treat worth braving the Ocean Drive crowds over and over again.

 

 
 

 

BOURBON STEAK, A Michael Mina Restaurant

19999 West Country Club Drive, Aventura
786-279-6600
Chef's Market Dinners and Miami Spice menus - Bourbon Steakfine offers exceptional dining for exceptional prices.

2584-A East Sunrise Blvd, Fort Lauderdale In the Galleria Mall 954-396-5656 Environmentally friendly Truluck’s is a terrific place for seafood and meat. Crab lovers, this is definitely a place to visit!

 

efood10 years ago we were eating sushi all the time, working at dot-coms, and wearing high-tech-looking shoes with wavy Space Age soles? Imagine if somebody had told us that beards, pickles, and backyard chickens would be cutting-edge, 2010 fashion. Take a look to see how things have changed

 

 

19501 Biscayne Blvd. Aventura Mall, suite 2029.
305-931-5400
Nostalgia, along with seafood and steak, are on the menu at Ocean Prime. The upscale restaurant in the Aventura Mall is reminiscent of supper clubs popular in the 1940s, ‘50s and ‘60s.

 

Food & Wine Talk Radio

 GELATO WORLD TOUR, RIMINI 2014, ITALY
 
Achile Sassoli, Director of Gelato World Tour
and Gelato Artisans:
James Coleridge, Vancouver, B.C., Canada
Abdelrahman Al Teneji, Sharjah, United Arab Emirates
Matthew Lee, Austin, Texas
Ahmed Abdullatif, Kingdom of Bahrain
Stefano Versace, Miami, Florida
 
 
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The House of Mandela Wines from South Africa

 
 

Chef Scott Conant: Scarpetta

 
 

Mark Schatzker, author of The Dorito Effect, The Surprising New Truth About Food and Flavor

 
 

Elizabeth Minchilli, author of  Eating Rome: Living the Good Life in the Eternal City.  

 
 

James Beard Award-winning wine journalist Lyn Farmer on: Garnacha from Carinena; the next great wine

 
 

Cindy Hutson,chef/owner, Ortanique and Zest, author of From the Tip of My Tongue

 
 

Lidia Batianich, celebrity chef, TV host, author and restaurateur 

 

 

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