Category: Off The Menu
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By Michael Bauer The San Francisco Chronicle's restaurant critic. 


The tasting menu at the Restaurant at Meadowood began with a waiter bearing a brown velvet pillow on top of which rested an amuse of house-made crackers, garnished with a minuscule flower and leaf from the restaurant's gardens. It looked like what a ring bearer might carry down the aisle. Was it edible, or was it a jewel?

This article appeared in the San Francisco Chronicle; to read the full article go to:

Restaurant at Meadowood
900 Meadowood Lane (at Silverado Trail), St. Helena, Napa CA  
(707) 967-1205 or
Dinner 5:30-9:30 p.m. Monday-Saturday. Full bar. Reservations and credit cards accepted. Free lot.