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Kim Sunée, author of Mouthful of Stars: A Constellation of Favorite Recipes from My World Travels

 

Kim Sunée , Bestselling author of Trail of Crumbs has just published her newest book, Mouthful of Stars: A Constellation of Favorite Recipes from My World Travels.

The book is a collection of Kim's interpretation of cherished recipes and cooking discoveries from across the globe. The former food editor of Southern Living Magazine, has been featured in publications from the Wall St. Journal, and the New York Times to Ladies Home Journal. Her writing has appeared in Food & Wine, Cooking Light, and Asian American Poetry and Writing. A guest-judge on Iron Chef America she is currently a food columnist for Alaska Dispatch.  

A Mouthful of Stars takes readers on a sensory-rich journey  from South Korea where Kim was born to New Orleans, where she grew up, and continues to Paris, Stockholm, Provence, and back to the U.S. after a detour to Italy.