carole-kotkinAs  manager of The Ocean Reef Club Cooking School in Key Largo, Carole Kotkin − who is also co-host  of the Radio show Food and Wine Talk WSFG,  a syndicated food columnist for The Miami Herald, a travel contributor for South Florida Gourmet,  among other publications   – gets to invite the best of Who’s Who in today’s gastronomic firmament.

Not only does she get to invite celebrity chefs to teach cooking classes at the prestigious school, but she also invites winemakers, mixologists and renowned producers and manufacturers from around the country and around the world to show and tell about their specialties.

Travel Dreams Magazines just published a profile and a story on this grand lady of Haute Cuisine.

Click here  to read the story Chefs Eat, Play, and Cook, in Key Largo by Tim Cotroneo of






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