The Mirazur Restaurant in Menton, South of France is the 28th Best Restaurant in the World. Argentine-born Chef MauroCollagreco is one of the youngest chefs/owners in France to obtain a Michelin Star.
The restaurant's seasonal menu is mostly based on local ingredients, some originating no further than the chef's own fruit and vegetable garden adjacent to the restaurant on the hill overlooking the Mediterranean Sea.
30, Avenue Aristide Briand 06500 Menton. +33 (0)4 92 41 86 86. infor@mirazur.fr
This year's no. 1 on the list is El Celler de Can Roca in Girona, Spain. Last year's top restaurant, Noma in Copenhagen, Denmark, is this year's no.2. Hosteria Francescana in Modena, Italy is no. 3
To find out more about The World’s 50 Best Restaurants, go to http://www.theworlds50best.com/list/1-50-winners/ where you can also purchase The World’s 50 Best RestaurantsGuide 2013
