The contest is open to any culinary student enrolled in a credentialed culinary school.  To enter add as many recipes for appetizers, entrees, desserts, etc. , as well as “Tasting Notes”  to your page by June 1, 2010. Prizes - 1st place $1,000; 2nd place $500; 3rd place $400; 4th place $300; 5th place $200 and 6th place $100.  Enter by noon on April 1, 2010 and one lucky person will be randomly drawn and will win a surprise raffle prize.  For a complete list of rules and more information, log onto