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660 at The Angler's Chef Giorgio Rapicavoli   serves a  new summer menu of beers, cocktails and light bites daily  from 12pm-5pm and from 5pm-12am on Monday and Tuesday nights.  
The light bites menu lists dishes such as Andalusian Gazpacho; Shrimp Ceviche Coconut Milk and Pizza Provençal and the cocktail lists traditional favorites as well as an Artisanal cocktail menu with nostalgic drinks available around the clock.  Dinner is served nightly 660 at The Angler’s,   660 Washington Ave., Miami Beach, F, L 33139   305-534-9600. www.theanglersresort.com