brunch. 11 a.m.-2 p.m., 2-4
p.m., A fabulous display of exquisite
foods, caviar, Champagne and desserts.
The Courtyard Grille, The Biltmore
Hotel, 1200 Anastasia Ave., Coral
Gables. 305-445-1926. ext.#2400. ($42;
brunch. 11 a.m.-4 p.m., with
tableside drag performances, complimentary
mimosa, and a menu of omelets, frittatas,
steak and eggs, grilled salmon and more.
Samba Room, 15th Street and Collins
Avenue, The Bancroft Hotel, South Beach.
305-672-6223. (Prices vary with menu
Brunch, 11:45 a.m.-3 p.m.,
A lavish buffet with complimentary mimosas
Indigo, Inter-Continental Hotel.
100 Chopin Plaza, Downtown Miami. 305-577-1000.
(Adults $22.50; children ages 6-14 pay
the equivalent of their age; i.e., 6
year-old pays $6; under 5 free.).
with live music, 11:30 a.m.-3
p.m., Sushi, smoked salmon, salads,
pasta, carved meats, desserts and more
prepared by the best of Johnson &
Wales talents. Bay Harbor Café,
9601 E Bay Harbor Dr., Miami Beach.
brunch, 11:30 a.m.-3 p.m.,
With Mediterranean delicacies, ceviches,
breakfast and dessert buffets. Complimentary
valet parking. Bice Ristorante.
Grand Bay, 2669 South Bayshore Dr.,
Coconut Grove. 305-858-9600. ($28 adults;
$16 children under 12).
10 a.m.-3 p.m., Lavishly set stations
laden with abundant fresh seafood, pastas,
breakfast items, cheeses, carved meats,
omelettes, and desserts. Bleau View
at The Fontainebleau Hilton.
4441 Collins Ave., Miami Beach. 305-538-2000,
ext.4670. ($42 for adults, $19 for children
4-12, under 4 free).
Brunch, 11 a.m.-2:30 p.m.,
with seafood specialties and breakfast
items, fresh fruit, prepared salads,
smoked salmon and freshly baked breakfast
breads. Chart House, 51 Chart House
Dr., Coconut Grove. 305-856-9741. (Brunch
11:30 a.m.-2:30 p.m., with Gospel singer
Maryel Epps. A la carte selections
of chef Johnny Vinczencz's signature
specialties. Astor Place, Hotel Astor,
956 Washington Ave., South Beach. 305-672-7217.
253 Miracle Mile, Coral Gables. 305-445-3777.
11 a.m.-3 p.m., A luscious display of
chef Robbin Haas's cuisine with
a vast array of stations and a spectacular
dessert buffet. Baleen, 4 Grove
Isle, Coconut Grove, 305-857-5007. ($28.95,
children over 5 half-price; under 5,
brunch, 12-3 p.m., prepared
by chefs Tim Andriola, and Michael
Sabin, respectively of Mark's
South Beach, 1120 Collins Ave., South
Beach, ($24.95); and Mark's Mizner Park,
344 Plaza Real, Mizner Park, Boca
11:30 a.m.-3 p.m., With Mediterranean
delicacies, ceviches, breakfast and
dessert buffets. Complimentary valet
parking. Bice Ristorante. Grand
Bay, 2669 South Bayshore Dr., Coconut
for adults; $16.95 for children 12 and
and all-you-can-eat buffet brunch,
11 a.m.-2:30 p.m., with carving,
cêpes and omelettes, breakfast
and French pastries, vegetables, pastas,
seafood and dessert stations. La
Riviera Restaurant, Sofitel Miami,
5800 Blue Lagoon Drive, Airport vicinity.
Reservations: 305-264-4888. ($34.95
including champagne or mimosas; $12.95
Jazz, Blues & Gospel Brunch,
1:30-3 p.m., buffet with complimentary
mimosas and champagne. 1300 Collins
Restaurant, 1300 Collins Ave., Miami
Beach. 305-674-7979. ($12.95, children
under 12 $6.95).
brunch, 11 a.m.-2:30 p.m.,
with Belgian waffles and other breakfast
items; a full buffet of entrees selections;
and a pastry chef station laden with
desserts, cakes and pies. Isabela's,
JW Marriott Hotel. 111 Brickell
Ave., Miami. Reservations: 305-329-3652.
($35 for adults; $20 for children, including
Brunch on the
Bay, 9 a.m.-2 p.m.,
with live music, complimentary Champagne
and mimosas. A vast array of Floribbean
specialties including fresh seafood,
carving station and desserts. Gus
Grille, Key Largo Bay Marriott Beach
Resort. Mile Marker 103.8, Key Largo.
American Dim Sum Brunch,
also featuring breakfast items, and
buffet with beef Wellington, mustard
crusted tuna and oysters Rockefeller,
including mimosas and bloody Marys.
Smith & Wollensky, One Washington
Ave., South Pointe Park, South Beach.