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01/11/2005 Advertise Subscribe

  • Azul, Mandarin Oriental announces new chef: Clay Conley...
  • Pastry Chef Michel Chiche resurfaces as owner of Scoop ...
  • FOOD & WINE TALK RADIO SHOW with hosts Carole Kotkin and Simone Diament...
  • Tarpon Bend Raw Bar and Grill opens in Coral Gables
  • Farmers' Market fresh produce directly from the growers...
  • First Annual Latin Music Fest at Bierhaus, January 14 ...
  • And More


  • "French Women Don't Get Fat," book signing by author and Clicquot CEO Mireille Guiliano...
  • Columbia Restaurant opens Centennial Museum in historic Ybor City...
  • Chef Kevin McCarthy (Armadillo Café) is back in business...
  • And More

  • North 110 now open Sundays, and offer Fife Vineyards Wine Dinner...
  • Café Boulud Palm Beach now offering weekend brunch...
  • Wolfe's Wine Shoppe wine tastings at Books & Books Coral Gables...
  • Sonesta Beach Resort Key Biscayne Taste of Tuscany Festival And More

Miami Photo Shoot





Boisset: The Giant:
With strongholds in three continents, the Boisset Family is stressing the originality of the terroirs of Chile, Uruguay and the South of France, with biodynamic farming. Veranda - Viña Progreso and Château La Croix Martelle.
1999 Fleur de Champagne Blanc de Blancs:
Champagne Perrier Jouët released the rare and limited 1999 vintage of Fleur de Champagne Blanc de Blancs, now available in upscale restaurants in selected markets and in fine...

Charles de Fere: Brut Tradition.
A sparkling wine styled like a Champagne, but not quite from Champagne.
Nieto Senetiner:
Quality and Style, Its Wines Stand Out among the Great Wines from Mendoza, in the Argentine Andes.

From Miami to Tuscany. In search of her Italian roots, and a shopping bargain in Sienna, an American writer finds that her uncle's winery in Italy, Biondi-Santi, is the originator of Brunello Montalcino
In The Heart of Sicily: Unique cooking, warm people, beautiful landscape, and a sunny, lusty climate with foods and wines to match
Le Creuset's new releases are a valuable addition to any kitchen. The Screwpull, the enamel-coated Wok, the candle-warming Trivet and the Oil and Vinegar set are just some of the items coming out this month.

South Beach Wine & Food Festival... And More

BRUNCH... And More
Free cooking classes at Burdines-Macy's The Cellar ... And More


Happy hours, Sunday brunches, Music & Entertainment.

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