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01/19/2005 Advertise Subscribe







WHAT'S NEW:
  • Clay Conley new chef at Azul, Mandarin Oriental Miami ...
  • Fleming's New Steakhouse And Wine Bar opens in The Gables ...
  • Venevici debuts in Coral Gables...
  • Spiaggia beachfront restaurant in Fort Lauderdale
  • Villagio opens in Village of Merrick Park...
  • Farmers' Market fresh produce directly from the grower...
  • And More
And More


THE BUZZ:

  • Legal Seafood to aid Tsunami Victims...
  • Ely Madala now at Tara Steak & Lobster House in Coconut Grove...
  • The Biltmore Cellar Club Celebrates 10th Anniversary...
  • "French Women Don't Get Fat," book signing by author and Clicquot CEO Mireille Guiliano...
  • Mandarin Oriental offers Valentine, Chinese New Year and yearly packages...
  • And More





FOOD & WINE NEWS:
  • Huge crop of South Florida tomatoes rotting on vines...
  • The Diner in Coral Gables offers all-day weekend brunch and Tuesday Wine nights ...
  • Blind Tasting at Wine Institute ...
  • Chef Vito Mollica from Prague at Acqua Four Season ...
  • South Beach Food & Wine Fest ...
  • Twisted Art Sundays at Archie's Pizza ...
  • And More
OUR SPONSORS

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Miami Photo Shoot












EATING OUT


Mosaico

Ola

Pearl



Boisset: The Giant:
With strongholds in three continents, the Boisset Family is stressing the originality of the terroirs of Chile, Uruguay and the South of France, with biodynamic farming. Veranda - Via Progreso and Chteau La Croix Martelle.
1999 Fleur de Champagne Blanc de Blancs:
Champagne Perrier Jout released the rare and limited 1999 vintage of Fleur de Champagne Blanc de Blancs, now available in upscale restaurants in selected markets and in fine...


Charles de Fere: Brut Tradition.
A sparkling wine styled like a Champagne, but not quite from Champagne.
Nieto Senetiner:
Quality and Style, Its Wines Stand Out among the Great Wines from Mendoza, in the Argentine Andes.

From Miami to Tuscany. In search of her Italian roots, and a shopping bargain in Sienna, an American writer finds that her uncle's winery in Italy, Biondi-Santi, is the originator of Brunello Montalcino
In The Heart of Sicily: Unique cooking, warm people, beautiful landscape, and a sunny, lusty climate with foods and wines to match
KITCHEN STUFF
Le Creuset's new releases are a valuable addition to any kitchen. The Screwpull, the enamel-coated Wok, the candle-warming Trivet and the Oil and Vinegar set are just some of the items coming out this month.

HOT EVENTS:
South Beach Wine & Food Festival... And More

BRUNCH... And More
COOKING CLASSES: :
Free cooking classes at Burdines-Macy's The Cellar ... And More

WINES CLASSES, TASTINGS.

Happy hours, Sunday brunches, Music & Entertainment.


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