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10/15/2007 Advertise Subscribe







WHAT'S NEW:
  • Michael Mina's Bourbon Steak appoints Andrew Rothschild as exec Chef and John Riccardo as GM, Turnberry Isle Resort & Club...
  • Don Ignacio Culinary Arts School to open in January 2008, in Doral, Miami...
  • Chef Alex Patout no longer at Christabelle's Quarters, Coconut Grove...
  • New Restaurant Zabor slated to open soon in Coral Gables...
  • Chuao Chocolatier opens boutique in Downtown Coral Gables...
  • Ishq Indian Restaurant opens on Ocean Drive, Miami Beach...
  • Whole Foods Market opens in Coral Gables...
  • And More


THE BUZZ:

  • Hot Toques Parade, Monday, October 29, a tribute to Outstanding South Florida Chefs...
  • Four Seasons Hotel Miami's New Chocolate Tapas Bar, Downtown Miami...
  • DeVito South Beach now opens for lunch, Miami Beach...
  • Table 8 offers prix fixe lunch and dinner, Miami Beach...
  • October is Stone Crab and Lobster Month at China Grill Restaurants, South Beach...
  • The Setai launches winemaker dinner series, Miami Beach...
  • Vix extends Miami Spice menu and starts wine dinner series, South Beach...
  • North One 10 extends Miami Spice to November and adds two new Spice programs...
  • And More



FOOD & WINE NEWS:
  • 10th Annual Food & Beverage of the Americas, Oct 29 31, Miami Beach Convention Center...
  • Bon Aperitif Week October 18 - 24 at participating Miami restaurants...
  • Prix fixe lunch and early dinner menus at Mark's South Beach...
  • Oregon Brewers Guild to produce fresh hop beer "Tastivals"...
  • South Florida's first juried fine wine competion at Boca Raton Resort...
  • Johnson & Wales offers series of wine classes and cooking classes...
  • Read More
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EATING OUT


Vix At Hotel Victor Launches Wine Dinner Series And Extends Miami Spice Menu To October

Cory Smith New Chef At Santo Restaurant And Lounge

Hollywood Prime




Loire Valley Wines


Ford Coppola Present... Wines: from Director's Cut to Rosso & Bianco
Click here to listen to an interview with the
movie director, producer and winemaker



SICER, First International Exhibition of Quality Ciders


Luxurious Wine Boutiques Mushroom In Buenos Aires, Argentina


Lemoncello From Sorrento, The Land Of The Lemon



The Rhone Valley, Lyon and Beaujolais - Part I The majestic city of Lyon, an astonishing treasury of historical remains, is the second largest city in France and one of the country's most vital commercial and cultural centers. It is also the undisputed capital of French gastronomy. Take the wine route to the north and you will explore the Beaujolais region, a green, lush region encompassing nearly 50,000 acres of vineyards, twelve appellations and ten Grands Crus.





Rhone-Alps - Part II The Rhone Valley and Drome Provencale There has never been a better time to visit Rhone-Alpes. Sights, history and views are breathtaking. Chefs, hotels, and wineries are providing visitors with the best the region can offer. In the summer you'll inhale the aroma of lavender; in the autumn you'll dine on fresh truffles and all year round you'll enjoy spectacular wines.

BEST BUYS & BOOKS
The Unofficial Guide to Walt Disney World 2007
by Bob Sehlinger and Liliane J. Opsomer with Len Testa
:

This well-researched updated guide is a completely independent evaluation of Walt Disney World and has not been reviewed or approved by Walt Disney World or the Walt Disney Company, Inc
It features
  • Exclusively patented, field-tested touring plans that save as much as four hours of standing in line in a single day
  • Tips, advice, and opinions from hundreds of Walt Disney World guests in their own words
  • Almost 250 hotels rated and ranked for quality and value, including the top non-Disney hotels for families
  • A complete Dining Guide with ratings and reviews of all Walt Disney World restaurants, plus extensive alternatives for dining deals outside the World
  • Every attraction rated and ranked for each age group; extensive, objective, head-to-head comparisons of the Disney and Universal theme parks.

HOT EVENTS:... And More

BRUNCH... And More
COOKING CLASSES: ... And More

WINES CLASSES, TASTINGS.

Happy hours, Sunday brunches, Music & Entertainment.


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